EldurApi 12 Provencal Herbs
The EldurApi 12 Provencial Herbs consist of a mix of characteristic herbs from Mediterranean cuisine such as thyme, savory, rosemary and sage. This will provide every dish with a delicious Mediterranean aroma and give it a deliciously intense but most of all special flavour. Mix 1 tablespoon of herbs with 4 tablespoons of vegetable oil and roll the pieces of meat and fish to be roasted in it or sprinkle it on the relevant ingredient as desired. Store tightly sealed in a dry place at room temperature.
EldurApi's spice line was founded by Peter de Clercq, the benelux's best-known grilling expert:
An Italian dish always does well in my kitchen. Give your dishes a delicious Mediterranean touch with these Provencal herbs. The Provencal herbs can be used with all types of meat, but are also perfect for pizzas and pastas.
Ingredients: herbs (thyme, savory, basil, rosemary, sage, bay leaf, tarragon, chervil, parsley, garlic); spices (fennel, pepper, marjoram); vegetables (onion). May contain traces of gluten-containing cereals, crustaceans, eggs, fish, peanuts, soya, milk, celery, mustard, sesame seeds, sulphur dioxide and sulphites. keep dry and at room temperature. Best before: see seal.