Himalaya Salt contains a wealth of minerals and trace elements that occur naturally in the earth's layers of the Himalayas.The unique pink colour of Himalaya Salt is due to the presence of minerals such as iron, magnesium and potassium. Add a touch of exotic charm to your culinary creations with EldurApi 21 Himalaya Salt. Use it as a finishing touch when serving or incorporate it while cooking to make your dishes shine.
EldurApi's spice line was founded by Peter de Clercq, the benelux's best-known grilling expert:
As a grill chef, I am always looking for ways to give my dishes an interesting flavour. Himalayan Salt is perfect for this.
Due to the natural harvesting process, Himalayan Salt has a beautiful pink colour and is a great addition to any dish!
Ingredients: Himalayan Salt. May contain traces of gluten-containing cereals, crustaceans, eggs, fish, peanuts, soya, milk, celery, mustard, sesame seeds, sulphur dioxide and sulphites. Store dry and at room temperature. Best before: see seal.