EldurApi's BBQ herbs are the perfect base of your spice stock. Basil, rosemary and thyme form the basis of these herbs. Elevate your culinary creations with these essential herbs and discover the true essence of classic cuisine with our selection of classics.
But this pack not only includes BBQ spices but also delicious Marinades, the Fish and Meat Marinade to be precise. Marinating ingredients not only improves their flavour but also makes their texture a lot smoother and more tender.
EldurApi 15: Fish Marinade
After trying this fish marinade you will never want anything else. The taste is improved and the structure of fish becomes much smoother. The marinade contains oil, which gives a nice bond to the ingredients. Give the marinade enough time to absorb into your ingredients. It is best to apply this fish marinade to your fish at least an hour in advance. This gives your fish a delicious, full taste. The longer you let ingredients marinate, the stronger the flavor will be. Thanks to the added oil, you can easily prepare the fish, without additional addition of butter or oil. Marinating has never been easier, also go for the ready-made marinades from EldurApi! Store the marinade tightly closed in a dry place at room temperature.
Ingredients:
vegetable oil (hardened rapeseed); spices (pepper, paprika, pili pili, coriander, fennel, marjoram); Processing aid (silicon dioxide); herbs (garlic, rosemary, sage, thyme, chives, savory, bay leaves, basil, juniper berries, tarragon, parsley, chervil, garlic); yeast extract; vegetables (onion); spice oil (garlic). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature.
EldurApi 16: Meat Marinade
By marinating you give extra flavor to your ingredients. In addition, the structure of your meat also becomes a lot smoother, keeping it tender and juicy. A marinade protects your meat against high temperatures. This EldurApi Meat marinade contains oil, which ensures a nice bond with the meat. It is important that the flavor can penetrate well into your ingredients. To do this, let the meat marinate in the refrigerator for at least one hour. This way you are assured of a nice full taste. The duration of marinating determines the intensity of the flavor. Spread the meat with 100 grams per kilo. Thanks to the oil in this marinade, you do not need to use extra fat to prepare your meat. Get a really intense flavor for your meat with this ready-made marinade. Store tightly closed in a dry place at room temperature.
Ingredients:
ingredients: vegetable oil (hardened rapeseed); spices (pepper, paprika, pili pili, coriander, fennel, marjoram); herbs (garlic, rosemary, sage, thyme, chives, savory, bay leaves, basil, juniper berries, bay leaves, tarragon, parsley, chervil); Processing aid (silicon dioxide); yeast extract; vegetables (onion); salty; spice oil (garlic). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature.
EldurApi 10: Classic BBQ Herbs
The EldurApi 10 Classic BBQ Herbs is a spice mix with salt and barbecue herbs and is ideal for seasoning barbecue, grill and spit of all meats and poultry. The complete mix of herbs such as thyme, basil and rosemary makes it possible to enjoy a delicious barbecue taste with every dish. Store tightly closed in a dry place at room temperature.
Ingredients:
salt; spices (paprika, pili pili, coriander, pepper, nutmeg); broth grain (hydrolyzed vegetable SOY protein, salt, sunflower oil); sugar (dextrose); dietary fiber (bamboo); herbs (rosemary, garlic); vegetables (onion). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature. Best before: see seal.
EldurApi 11: Chicken Herbs
The EldurApi 11 Chicken Herbs is a mix of various herbs and salt for seasoning all poultry preparations. The mix contains turmeric and pilipili, which gives the dish a wonderful aroma and slightly spicy taste. Use the herbs as desired and take any poultry dish to a higher level. Store tightly closed in a dry place at room temperature.
Ingredients:
salt; spices (paprika, turmeric, nutmeg, fennel, pepper, pili pili, caraway, coriander, ginger, cardamom); vegetables (pepper, onion); herbs (rosemary, fenugreek, garlic); yeast extract. May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature. Best before: see seal.
EldurApi 12: Provencal Herbs
The EldurApi 12 Provencial Herbs consist of a mix of characteristic herbs from Mediterranean cuisine such as thyme, savory, rosemary and sage. This provides every dish with a delicious Mediterranean aroma and a nice, intense but, above all, special taste. Mix 1 tablespoon of herbs with 4 tablespoons of vegetable oil and roll the pieces of meat and fish to be roasted in it or sprinkle it on the relevant ingredient as desired. Store tightly closed in a dry place at room temperature.
Ingredients:
herbs (thyme, savory, basil, rosemary, sage, bay leaves, tarragon, chervil, parsley, garlic); spices (fennel, pepper, marjoram); vegetables (onion). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature. Best before: see seal.
EldurApi 13: Fish Herbs
Due to the ultimate mix of various herbs and spices such as mustard, fennel and pilipili, the EldurApi 13 Fish Herbs are ideal for providing any fish dish with a little extra spice and a delicious aroma. Use the fish herbs as desired on fried fish, cooking fish (20 g/l cooking liquid) and in a delicious fish salad (15 g/kg). A fish dish has never been so delicious. Store tightly closed in a dry place at room temperature.
Ingredients:
salt; spices (mustard, fennel, ginger, pepper, paprika, pili pili); herbs (horseradish, mint, celery, savory, dill, sage, rosemary, garlic, parsley); vegetables (onion, carrot, leek); stock grain (hydrolyzed vegetable SOY protein, salt, sunflower oil); dietary fiber (bamboo); sugar (dextrose); food acid (citric acid). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature. Best before: see seal.
EldurApi 14: Classic Meat Herbs
Due to the unique composition of herbs and spices such as paprika, nutmeg and bay leaf, the EldurApi 14 Classic Meat Herbs are versatile and a real all-rounder. Use the meat herbs as desired on beef, pork and lamb or a delicious mixed grill for a nice spicy taste. Store tightly closed in a dry place at room temperature.
Ingredients:
Ingredients: salt; spices (paprika, pepper, pili pili, coriander, fennel, nutmeg, cinnamon, allspice); yeast extract; herbs (garlic, parsley, rosemary, basil, thyme, bay leaf, tarragon); sugar (dextrose); vegetables (onion); processing aid (silicon dioxide); food acid (citric acid). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature. Best before: see seal.
EldurApi 18: Charcoal Fire Herbs
This mix consists of Mediterranean herbs such as thyme, rosemary and basil. With the EldurApi 18 Charcoal Fire Herbs you create a unique barbecue smoke smell. Add the fire herbs to your glowing coals immediately at the start of grilling. This way, the aromatic scent of the herbal smoke can have a good effect on your ingredients. You can also choose to add the fire herbs several times during your grilling session, for an even stronger result. Are you a real fire lover? Then the Fire herbs are perfect for adding a delicious grill and smoke flavor to all your meat and vegetable dishes.
Ingredients:
sawdust; herbs (dill, rosemary, juniper berries, thyme, oregano, sage, marjoram, bay leaf, basil); spices (coriander, fennel); vegetable oil (hardened rapeseed). May contain traces of gluten-containing grains, crustaceans, eggs, fish, peanuts, soy, milk, celery, mustard, sesame seeds, sulfur dioxide and sulphites. store dry and at room temperature. Best before: see seal.